lunes, 1 de septiembre de 2014

red velvet cupcakes

CUPCAKES RED VELVET


INGREDIENTS: f0r 24 cupcakes.

for the base

  • 12 TBSP. unsalted butter
  • 1 3/4 cups granulated sugar
  • 2 large eggs
  • 2 1/2 TBSP cocoa power
  • 4 TBSP no - taste red  food coloring
  • 1 TPS. vanilla extract
  • 1 tps. Salt
  • 1 1/2 cups and  a haf of whole milk
  • 3 1/ 4 cups  all- purpose flour.
  • 1 1/2 TSP. aplee cider vinegar
  • 1 1/2 TPS. baking soda.
for the buttercream:

  • 6 onz. of cream cheese.
  • 4 TBSP. unsalted butter
  • 1/4 tsp. of pure vanilla extract
  • 4 cup of powdered sugar.
preparation: see this video,  in this video explain very well what you need to do for have a delisious cupcakes of red velvet.



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